Deluxe Nachos

This outstanding nacho recipe sports black beans, chopped tomato, green onion and ripe olives topped off with a spicy cheese sauce - better make plenty...they'll disappear fast!

Directions

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Heat the salsa con queso according to the package directions.

Arrange the tortilla chips on a serving platter. Top with the beans.  Spoon the salsa con queso over the beans and tortilla chips. Top with the tomato, olives and green onions.

Ingredients

1 jar (15 ounces) Pace® Salsa con Queso
1 bag 10 ounces tortilla chips, crumbled
1 can (about 15 ounces) black beans, rinsed and drained
1 medium tomato, chopped (about 1 cup)
0.25 cup sliced, pitted, drained black olives
2 medium green onion, sliced (about 1/4 cup)

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